Cuisine jobs in New Zealand
21 cuisine jobs found: showing 1 - 21
Chief Medical Resident - Women's Health
Company: New Zealand Government |
graduate training. Auckland is a fantastic place for you and your family to live with amazing cuisine, culture and coastalLocation: Auckland, New Zealand
| Salary: unspecified | Date posted: 28 Aug 2026
Kitchen Steward
Company: Accor |
inspired, celebrated, and part of something truly unique. Marmelo is a restaurant and bar inspired by the coastal cuisineLocation: Hyde, Otago - Australia, New Zealand
| Salary: unspecified | Date posted: 22 Aug 2026
Junior Sous Chef
Company: Accor |
inspired, celebrated, and part of something truly unique. Marmelo is a restaurant and bar inspired by the coastal cuisineLocation: Hyde, Otago - Australia, New Zealand
| Salary: unspecified | Date posted: 22 Aug 2026
Sous Chef
Company: Accor |
inspired, celebrated, and part of something truly unique. Marmelo is a restaurant and bar inspired by the coastal cuisineLocation: Hyde, Otago - Australia, New Zealand
| Salary: unspecified | Date posted: 21 Aug 2026
Spa Therapist
Company: Accor |
and traditions Be a “Francophile”: interest and curiosity about French language, culture, history, cuisine: Demonstrate openLocation: Queenstown, Otago, New Zealand
| Salary: NZ$30.79 - 32.34 per hour | Date posted: 11 Aug 2026
Section Waiter - Marmelo
Company: Accor |
Company Description Marmelo is a restaurant and bar inspired by the coastal cuisine of Portugal and SpainLocation: Hyde, Otago - Australia, New Zealand
| Salary: unspecified | Date posted: 11 Aug 2026
Spa Therapist
Company: Sofitel |
and traditions Be a “Francophile”: interest and curiosity about French language, culture, history, cuisine: Demonstrate openLocation: Queenstown, Otago, New Zealand
| Salary: NZ$30.79 - 32.34 per hour | Date posted: 10 Aug 2026
Senior Sous Chef
Company: Buzz Recruitment |
and looking for a talented Sous, competent on the grill and hot sections with the desire and hunger to serve the best cuisine is town. The HeadLocation: Christchurch, New Zealand
| Salary: NZ$31 - 33 per hour | Date posted: 10 Aug 2026
Experienced Self Checker
Company: Accor |
and traditions Be a “Francophile”: interest and curiosity about French language, culture, history, cuisine: Demonstrate openLocation: Queenstown, Otago, New Zealand
| Salary: unspecified | Date posted: 08 Aug 2026
Experienced Self Checker
Company: Sofitel |
and traditions Be a “Francophile”: interest and curiosity about French language, culture, history, cuisine: Demonstrate openLocation: Queenstown, Otago, New Zealand
| Salary: unspecified | Date posted: 07 Aug 2026
Chef De Partie
Company: Hilton |
in an international brand hotel. Technical culinary education preferred. Proficient in Western cuisine, with expertise in various cookingLocation: Auckland, New Zealand
| Salary: unspecified | Date posted: 07 Aug 2026
Chef De Partie
Company: Hilton |
preferred. Proficient in Western or Chinese cuisine, with expertise in various cooking techniques Knowledge of seafood/meatLocation: Queenstown, Otago, New Zealand
| Salary: unspecified | Date posted: 03 Aug 2026
Chef - Based In New Zealand
Company: Talent Recruit |
, they are seeking an experienced Chef (Asian Cuisine) to join their team! Job Summary The Chef is responsible for running...' relevant experience in a commercial kitchen. Proficient in Asian Cuisine. Culinary qualification or relevant certificationLocation: Auckland, New Zealand
| Salary: unspecified | Date posted: 31 Jul 2026
Chef De Partie - The Langlands
Company: The Langlands |
of exceptional dining experiences from fusion cuisine to A la carte and café-style menus. We are looking for a skilled Chef de PartieLocation: Invercargill, New Zealand
| Salary: unspecified | Date posted: 30 Jul 2026
Commis Chef
Company: Minor Hotels |
experience in a similar role. Knowledge of Modern Australian Cuisine. Understanding of HACCP and Workplace Health and SafetyLocation: Auckland, New Zealand
| Salary: NZ$36.81 per hour | Date posted: 30 Jul 2026
Commis Chef
Company: Minor Hotels |
experience in a similar role. Knowledge of Modern Australian Cuisine. Understanding of HACCP and Workplace Health and SafetyLocation: Christchurch, New Zealand
| Salary: NZ$36.81 per hour | Date posted: 30 Jul 2026
Bartender - Mr Mills
Company: Accor |
Company Description Marmelo is a restaurant and bar inspired by the coastal cuisine of Portugal and SpainLocation: Hyde, Otago - Australia, New Zealand
| Salary: unspecified | Date posted: 30 Jul 2026
Demi Chef
Company: Hind Management |
offers a bold and contemporary take on Asian cuisine. Inspired by flavours from across Japan, China, Thailand, India, Sri Lanka... to join our talented culinary team. While previous vegetarian or vegan experience isn't essential, a curiosity for modern Asian cuisineLocation: Auckland, New Zealand
| Salary: NZ$28.5 per hour | Date posted: 29 Jul 2026
Chef De Partie
Company: Rosewood Hotel Group |
destinations. At Rosewood Kauri Cliffs, every guest experience is crafted with care, and exceptional cuisine plays a central roleLocation: Northland, New Zealand
| Salary: NZ$30 - 33 per hour | Date posted: 28 Jul 2026
Host - Marmelo
Company: Accor |
Company Description Marmelo is a restaurant and bar inspired by the coastal cuisine of Portugal and SpainLocation: Hyde, Otago - Australia, New Zealand
| Salary: unspecified | Date posted: 15 Jul 2026
Chef De Partie - Marmelo
Company: Accor |
Company Description Marmelo is a restaurant and bar inspired by the coastal cuisine of Portugal and Spain..., and commitment to delivering exceptional guest experiences through outstanding cuisine. Additional Information