Chef (Casual) - Victoria University of Wellington
Compass Group
- Wellington
- Permanent
- Full-time
- Flexible Work hours + Wellness Plan + EAP Services
- Competitive Wage + Discounted Goods & Services
- Training + Development Programs + Career Development opportunities
- At least have 3 year experience as a Chef;
- NZQA Level 4 Cookery or equivalent would be an advantage.
- Be hard working, reliable, flexible and able to work in a fast-paced kitchen environment
- Have excellent understanding of all hygiene, health and food safety practices in a food environment
- Have excellent communication skills
- Preferably hold food safety certificates (Unit Standard 167 & 168)
- Have the ability to work independently and confidently, but most importantly you will demonstrate a passion for great food, customer service and quality.
- Competitive remuneration.
- Training & Development Programs
- Career Development Opportunities
- Discounts on Medical insurance, and banks, to hotels, insurance, and more!
- Rewards and recognition.
- EAP Services
- We are New Zealand's leading and largest provider of food and support services across multiple industries.
- These industry sectors are managed by our sub brands Eurest, Chartwells, Restaurant Associates, Medirest, and ESS.
- We specialise in turning ordinary acts of service into extraordinary experiential moments for our clients. With innovative and talented teams across New Zealand, we transform experiences from being GOOD to GREAT.
- Our people are awesome, they breathe life into our brands and make great things happen!
- Our strength comes from the combination of the things we have in common - our shared values, vision, and purpose and to make our commitment unique for you - RESPECT, GROWTH and TEAMWORK are the founding pillars of these commitments.
- We are an equal opportunity employer; we celebrate diversity and are committed to building an inclusive environment for all employees.